Bacon and jalapeno deviled eggs

by People Magazine
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bacon jalapeno
bacon jalapeno

Bacon and jalapeno deviled eggs

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Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

6 hard-boiled eggs
2 tablespoons mayonnaise
1 tablespoon lemon juice
¼ cup fried bacon bits
2 tablespoons grated cheddar
1 teaspoon mustard
2 finely chopped jalapenos
½ teaspoon salt
ground pepper

Instructions

Like the classic deviled eggs, peel the eggs and hollow out the yolks into a bowl. Using a fork, mash the egg yolks in a bowl. Stir in the mayonnaise, lemon juice, bacon bits, cheddar, mustard and jalapenos. Spoon or pipe the mixture into the hollowed out egg whites and garnish with ground black pepper.

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